600 g Frijobel black tiger shrimp
500 g white bean
1 onion
100 g crushed tomato
1/2 peperone rosso
2 spicchi d'aglio
a drizzle of extra virgin olive oil
1 cube of seafood stock
100 ml white wine
1/2 teaspoon sweet paprika
1 pizzico di pepe bianco
1 foglia di alloro
Tabasco, as needed
Sale, quanto necessario
Fresh coriander