300 g Frijobel 40/ 50 Vannamei shrimp Frijobel
200 g glass noodles
3 tablespoons coconut oil
1 pinch of white pepper
250 g Chinese vegetable mix
Fleur de sel
Fresh coriander, chopped
Sweet and sour sauce
1 tablespoon coconut oil
300 ml hot water
1 tablespoon low salt soy sauce
3 tablespoons rice vinegar
2 tablespoons (full) white sugar
2 tablespoons ketchup
5 tablespoons corn starch
1 tablespoon tomato paste
80 ml cold water
Salt, as needed